Some chopped the fresh ingredients for the feature food: jambalaya. Celery, onions, red and green peppers, sausage. Bob, the master chef, gave us many cooking tips as he browned the sausage and prepared the main dish--jambalaya.
There's even an art to browning the sausage!
I don't know why there aren't more pictures of the group gathered at the table or watching the game in the living room! Just having too much fun, I guess.
This morning finds me thanking God for friends and simple evenings together and trying to figure out how/if to prepare for the snow storm predicted for tomorrow....